Top 7 Ground Beef Summer Recipes to Try This Season

Top 7 Ground Beef Summer Recipes to Try This Season

If summer had an official ingredient, ground beef would be a top contender! It’s versatile, quick to cook, and pairs beautifully with seasonal produce. Whether you’re firing up the grill, hosting a backyard cookout, or prepping easy weeknight meals, ground beef can do it all. 

Today, we’re spotlighting 7 delicious and easy ground beef recipes perfect for summer. These dishes will take you from classic favorites to creative crowd-pleasers, all designed to bring big flavor to your table. Get ready to cook, savor, and impress! 

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Classic Cheeseburger 

What screams summer more than a juicy, perfectly grilled cheeseburger? This all-American staple is always a hit! 

Ingredients:

• 1 lb ground beef
• 4 hamburger buns
• 4 slices of cheese (cheddar, American, or your favorite)
• Salt and pepper
• Optional toppings: lettuce, tomato, onion, pickles

Instructions:

1. Preheat your grill to medium-high heat.
2. Form the ground beef into 4 equal patties, about ¾-inch thick. Season both sides generously with salt and pepper.
3. Grill patties for 3–4 minutes per side, adding cheese during the last minute to melt.
4. Toast the buns briefly on the grill for extra flavor.
5. Assemble your burger with your favorite toppings and sauces. Enjoy every bite!

💡 Pro Tip: Mix a splash of Worcestershire sauce into the beef before forming patties for extra depth of flavor. 

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BBQ Ground Beef Skillet 

This hearty one-pan wonder is perfect for summer evenings when you want something flavorful without extra cleanup. 

Ingredients:

• 1 lb ground beef
• 1 cup BBQ sauce
• 1 can of corn (drained)
• 1 cup shredded cheddar cheese
• 1 small onion, diced
• 1 green bell pepper, diced
• Salt and pepper

Instructions:

1. Heat a skillet over medium heat. Brown the ground beef, breaking it into crumbles as it cooks. Season with salt and pepper.
2. Add the onion and bell pepper, cooking until softened (about 5 minutes).
3. Stir in the BBQ sauce and corn. Cook for another 2–3 minutes.
4. Sprinkle the shredded cheese on top, cover, and cook for another 2 minutes until melted.
5. Serve with cornbread or over rice for a complete meal!

💡 Pro Tip: Use smoked BBQ sauce for a bold, summery kick. 

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Taco Salad with Ground Beef 

Fresh, zesty, and loaded with texture, this taco salad is perfect for a light lunch or a hearty dinner. 

Ingredients:

• 1 lb ground beef
• 1 packet taco seasoning mix
• 4 cups mixed greens
• 1 cup cherry tomatoes, halved
• 1 cup black beans (rinsed and drained)
• 1 cup shredded cheese (Mexican blend works well)
• 1 avocado, diced
• Tortilla chips for crunch
• Ranch or salsa for dressing

Instructions:

1. Cook the ground beef in a skillet over medium heat until browned. Stir in taco seasoning and a splash of water, simmering for 2 minutes.
2. Assemble your salad by layering mixed greens, tomatoes, beans, cheese, and avocado.
3. Top with seasoned ground beef and a handful of crushed tortilla chips. Drizzle with your favorite dressing.
4. Toss lightly and serve!

💡 Pro Tip: For an extra kick, add a few slices of jalapeño or a drizzle of hot sauce. 

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Stuffed Bell Peppers 

Make the most of vibrant summer bell peppers with this satisfying and colorful dish. 

Ingredients:

• 4 large bell peppers (any color)
• 1 lb ground beef
• 1 cup cooked rice
• 1 can diced tomatoes (drained)
• 1 cup shredded mozzarella cheese
• 1 tsp garlic powder
• 1 tsp dried oregano
• Salt and pepper

Instructions:

1. Preheat your oven to 375°F (190°C). Slice the tops of the bell peppers and remove seeds.
2. Brown the ground beef in a skillet, then mix in rice, tomatoes, garlic powder, oregano, salt, and pepper.
3. Stuff the mixture into the peppers and place them upright in a baking dish.
4. Sprinkle cheese on top and cover with foil. Bake for 30 minutes, then uncover and bake for another 10 minutes until the cheese is golden.
5. Serve warm and watch them disappear!

💡 Pro Tip: Use multicolored peppers for a stunning presentation. 

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Ground Beef Kebabs 

These juicy, smoky kebabs are perfect for grilling season and are sure to delight your guests. 

Ingredients:

• 1 lb ground beef
• 2 cloves garlic, minced
• 1 tsp ground cumin
• 1 tsp paprika
• 1 egg (optional, for binding)
• Skewers (wooden or metal)

Instructions:

1. If using wooden skewers, soak them in water for 30 minutes to prevent burning.
2. Mix ground beef, garlic, cumin, paprika, and egg in a bowl. Season with salt and pepper.
3. Form the mixture around each skewer into long, sausage-like shapes.
4. Grill over medium heat, rotating every few minutes, for about 10–12 minutes until fully cooked.
5. Serve with a side of hummus or tzatziki for dipping.

💡 Pro Tip: Add chopped parsley or mint for extra flavor and freshness. 

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Mini Meatball Skewers 

Fun, bite-sized, and full of flavor, these mini skewers are a party favorite! 

Ingredients:

• 1 lb ground beef
• 1 egg
• ½ cup breadcrumbs
• 1 tsp Italian seasoning
• Cherry tomatoes and basil leaves for skewering

Instructions:

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment.
2. Mix ground beef, egg, breadcrumbs, and Italian seasoning. Form into small meatballs.
3. Bake meatballs for 20 minutes, turning halfway through.
4. Skewer each meatball with a basil leaf and cherry tomato. Drizzle with balsamic glaze before serving.

💡 Pro Tip: Serve with toothpicks instead of skewers for an appetizer-style option. 

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Ground Beef and Veggie Foil Packets 

Quick, customizable, and grill-ready, foil packets are perfect for summer nights. 

Ingredients:

• 1 lb ground beef
• 1 zucchini, sliced
• 1 yellow squash, sliced
• 1 cup diced potatoes
• 2 tbsp olive oil
• 1 tsp Italian seasoning
• Salt and pepper

Instructions:

1. Preheat your grill to medium-high heat.
2. Mix ground beef, veggies, olive oil, Italian seasoning, salt, and pepper.
3. Divide the mixture into four foil packets and seal tightly.
4. Grill packets for 20–25 minutes, flipping halfway, until veggies are tender and beef is cooked through.
5. Serve straight from the foil for easy cleanup!

💡 Pro Tip: Add a sprinkle of Parmesan cheese before sealing for extra flavor. 

Read More: 7 High Protein Summer Coffee Recipes for Weight Loss

Explore These Summer Recipes Today

Whether you’re hosting a backyard barbecue or enjoying a quiet summer evening at home, these ground beef recipes are bound to impress. From juicy cheeseburgers to flavorful foil packets, there’s something for everyone in this lineup. 

Which recipe will you try first? Share your creations with us on social media and join the conversation with #GroundBeefGrillMasters! 

 

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