9 Iced Espresso Drinks for Summer

9 Iced Espresso Drinks That Will Wake You Up

When the heat of summer takes over, there’s nothing quite like an invigorating iced espresso drink to keep you cool and energized! These drinks combine the bold flavors of espresso with refreshing chill, creating the perfect pick-me-up for coffee lovers. Whether you’re a fan of creamy lattes, chocolaty mochas, or adventurous creations like espresso tonic, we’ve got you covered.

Here are 9 delicious iced espresso drinks that will wake you up and make your summer mornings (or afternoons) even better. Plus, we’ve included recipes so you can whip them up at home like a pro!

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Classic Iced Latte

Why You’ll Love It
The classic iced latte is the perfect balance of bold espresso and creamy milk, served refreshingly cold. It’s simple to make, endlessly customizable, and ideal for a pick-me-up on a hot day. Whether you prefer it rich, sweet, or nutty, this drink is tailored to your taste.

Ingredients

• 2 shots of espresso (or 1/2 cup strong brewed coffee)
• Ice cubes
• 1 cup milk of your choice (whole milk, oat milk, almond milk, etc.)

Instructions

1. Fill a glass with ice cubes.
2. Brew 2 shots of espresso and pour it over the ice. (If using brewed coffee, let it cool before pouring.)
3. Add your milk of choice and stir to combine.
4. Optional: Sweeten to taste with syrup or sugar.
5. Enjoy your perfectly chilled iced latte!

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Iced Mocha

Why You’ll Love It:
The iced mocha is the perfect blend of rich chocolate and bold espresso, making it a dreamy treat for coffee lovers with a sweet tooth. It’s refreshing, indulgent, and feels like dessert in a cup. Whether you’re starting your day or taking a midday break, this drink is guaranteed to brighten your mood.

Ingredients:

• 1 shot of espresso (or ½ cup strong brewed coffee)
• 1 cup milk (dairy or non-dairy)
• 1 cup ice
• 2 tablespoons chocolate syrup (or melted dark chocolate)
• Whipped cream (optional, for topping)
• Cocoa powder or chocolate shavings (optional, for garnish)

Instructions:

1. Pour the espresso or coffee into a glass.
2. Add chocolate syrup and stir until fully combined.
3. Fill the glass with ice.
4. Pour the milk over the ice and mix gently.
5. Top with whipped cream (if desired) and garnish with a dusting of cocoa powder or chocolate shavings.
6. Serve with a straw and enjoy your delicious iced mocha!

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Iced Americano

Why You’ll Love It: If bold, refreshing coffee is your go-to, the iced Americano is a match made in heaven. It’s simple, low-calorie, and highlights the rich flavors of espresso. Perfect for hot days or whenever you need an energizing pick-me-up.

Ingredients

• 2 shots of espresso
• Ice cubes
• Cold water

Instructions

1. Brew 2 shots of espresso using your favorite coffee beans.
2. Fill a glass with ice cubes.
3. Pour the espresso over the ice.
4. Add cold water to taste (roughly 1:2 ratio of espresso to water).
5. Stir gently and enjoy!

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Iced Caramel Macchiato

Why You’ll Love It
The iced caramel macchiato is a perfect balance of creamy, sweet, and bold flavors. Its eye-catching layered presentation makes it a treat for the eyes and taste buds alike. Whether you need a refreshing pick-me-up or a touch of indulgence, this drink delivers every time.

Ingredients

• 1-2 tablespoons vanilla syrup (adjust to taste)
• 1 cup milk (dairy or non-dairy)
• Ice cubes
• 1 shot of espresso (or strong brewed coffee)
• Caramel sauce for drizzling

Instructions

1. In a tall glass, add ice cubes.
2. Pour vanilla syrup over the ice, followed by the milk.
3. Slowly pour the espresso on top to create distinct layers.
4. Drizzle a generous amount of caramel sauce over the top.
5. Serve as is for a layered look, or stir for a perfectly blended caramel-sweetened drink.

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Iced Flat White

Why You’ll Love It
The iced flat white is perfect for coffee lovers who crave a bold, smooth flavor balanced with creamy milk. It’s refreshing, satisfying, and ideal for warm days or whenever you need a caffeine kick with a touch of indulgence.

Ingredients

• 2 shots of espresso (or 1/2 cup strong brewed coffee)
• 1/2 cup whole milk (or any milk of choice)
• Ice cubes

Instructions

1. Brew 2 shots of espresso or a 1/2 cup of strong coffee. Let it cool slightly.
2. In a glass, add a handful of ice cubes.
3. Froth your milk until it’s smooth and creamy using a frother or whisk (if you don’t have a frother, shake the milk in a jar with a lid).
4. Pour the espresso over the ice, then gently add the frothed milk on top.
5. Stir lightly to combine and enjoy!

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Iced Cappuccino

Why You’ll Love It: The Iced Cappuccino is the perfect blend of bold espresso and creamy froth, served refreshingly cold. It’s a great pick-me-up for warm days or a smooth alternative to your usual hot coffee. The balance of robust coffee flavor and chilled, airy milk makes it irresistible.

Ingredients

• 2 shots of espresso (or 1/2 cup strong brewed coffee, cooled)
• 1/2 cup cold milk (dairy or non-dairy)
• Ice cubes
• Sweetener of choice (optional)

Instructions

1. Brew your espresso or strong coffee and let it cool.
2. Fill a glass with ice cubes.
3. Pour the cooled espresso over the ice.
4. Froth the cold milk using a frother or by shaking it vigorously in a jar.
5. Gently pour the frothed milk over the espresso to create a layered look.
6. Add sweetener if desired, stir gently, and enjoy!

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Iced Espresso Tonic

Why You’ll Love It: The iced espresso tonic is the perfect blend of bold flavors and crisp refreshment. The rich, slightly bitter espresso pairs beautifully with the tangy, bubbly tonic water, creating a drink that’s both energizing and unique. It’s a must-try for coffee lovers looking to shake up their routine!

Ingredients

• 1 shot of espresso
• 4–6 oz tonic water
• Ice cubes
• Optional: Slice of lime or lemon for garnish

Instructions

1. Fill a glass with ice cubes.
2. Pour tonic water over the ice, leaving room for the espresso.
3. Slowly pour a freshly brewed shot of espresso over the tonic water.
4. Garnish with a slice of lime or lemon, if desired.
5. Stir gently and enjoy!

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Iced Shaken Espresso

Why You’ll Love It: The Iced Shaken Espresso is a perfect balance of bold espresso, a touch of sweetness, and creamy smoothness. It’s refreshing, energizing, and feels like a special treat you can make at home. Plus, the shaking process gives it a velvety texture that makes every sip irresistible!

Ingredients

• 2 shots of espresso (or 1/2 cup strong coffee)
• 1-2 teaspoons of simple syrup (or sweetener of choice)
• Ice cubes
• 1/4 cup milk or milk alternative (oat milk, almond milk, etc.)

Instructions

1. Brew 2 shots of espresso and let them cool slightly.
2. Fill a shaker or jar with ice cubes, then pour in the espresso and simple syrup.
3. Shake vigorously for about 20-30 seconds until frothy and well-chilled.
4. Pour the shaken espresso over a glass filled with ice.
5. Add your milk of choice on top and give it a gentle stir.
6. Enjoy your homemade iced shaken espresso!

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Affogato

Why You’ll Love It: The affogato is perfect for dessert and coffee lovers alike. It’s the ultimate treat: creamy, cold gelato paired with the bold, warm flavor of espresso. Easy to make and elegant to serve, this simple dessert feels indulgent and satisfying.

Ingredients

• 1 scoop of vanilla gelato (or ice cream)
• 1 shot of freshly brewed espresso

Instructions

1. Add a scoop of vanilla gelato to a small serving glass or bowl.
2. Brew a fresh shot of espresso.
3. Pour the hot espresso over the gelato just before serving.
4. Enjoy immediately as the gelato melts into the espresso, creating a creamy, coffee-infused treat!

Read More: 8 Iced Coffee Cocktails to Sip By the Pool

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Bring Variety and Energy to Your Coffee Routine

With these 10 iced espresso drinks, you’ll never have a boring coffee moment again. Each drink brings something unique to the table, whether it’s the creamy decadence of an iced latte, the fizzy refreshment of an espresso tonic, or the dessert-like indulgence of an affogato. Try your hand at making these recipes at home, and discover your new go-to summer favorite!

Want to learn more coffee tips and recipes? Stay tuned to our blog for all things coffee, from brewing techniques to flavor inspirations.

 

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