Top 10 Summer Sangria Recipes You’ll Want to Try

Top 10 Summer Sangria Recipes You Will Love This Summer

Summer is here, and nothing says relaxation and fun like a chilled, fruity glass of sangria! Whether you’re a cocktail enthusiast looking to elevate your poolside parties, a smoothie lover craving seasonal fruits with a twist, or a host on the hunt for an easy, crowd-pleasing drink, summer sangria is your perfect companion. 

And though summer indulgence is all about enjoying the vibrant flavors of the season, finding balance is important. That’s where the 21-Day Smoothie Diet comes in, helping you pair those indulgent moments with mindful choices. But first, let’s sip our way through these ten heavenly sangria recipes! 

Why Sangria is a Summer Favorite

Sangria is truly a summer hero! It’s easy to make, endlessly versatile, and a fantastic way to showcase the season’s freshest fruits. Whether you’re all about crisp whites or hearty reds, tropical or berry-filled flavors, there’s a sangria for every palate. Plus, they’re perfect for sharing with friends. 

Now that you’re hooked, let’s explore 10 more irresistible sangria ideas to take your summer sipping to the next level. 

10 Must-Try Summer Sangria Recipes 

Classic Red Wine Sangria 

A timeless favorite that never fails to impress. This sangria combines bold red wine with juicy oranges, lemons, and crisp apples for a sweet-tart profile that pairs perfectly with summer BBQs. Add a splash of brandy for depth and a hint of soda water to keep it light and refreshing. 

Ingredients:

• 1 bottle of bold red wine (750ml)
• 1 orange, sliced
• 1 lemon, sliced
• 1 crisp apple, diced
• 1/4 cup brandy
• 2 tablespoons sugar (optional, to taste)
• 1 cup soda water (or sparkling water)
• Ice cubes

Instructions:

1. In a large pitcher, combine the red wine, orange slices, lemon slices, diced apple, and brandy.
2. If desired, add sugar and stir until dissolved to enhance sweetness.
3. Refrigerate the mixture for at least 4 hours to let the flavors meld.
4. Just before serving, stir in soda water to add a refreshing fizz.
5. Serve over ice and garnish with a slice of citrus or apple for a decorative touch.

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White Wine Peach Sangria 

If you’re craving something light and delicate, this white wine sangria featuring peaches is a must-try! Mix dry white wine with freshly sliced peaches, nectarines, and raspberries, then finish with a splash of peach schnapps and sparkling water for a crisp, fruity treat. 

Ingredients

• 1 bottle of dry white wine
• 2 fresh peaches, sliced
• 1 nectarine, sliced
• 1/2 cup raspberries
• 1/4 cup peach schnapps
• 1 cup sparkling water

Instructions

1. In a large pitcher, combine the white wine, sliced peaches, nectarine, and raspberries.
2. Add the peach schnapps and stir gently to combine.
3. Refrigerate the sangria for at least 2 hours to allow the flavors to meld.
4. When ready to serve, add the sparkling water for a refreshing fizz.
5. Pour into glasses with some of the fruit for garnish. Enjoy chilled!

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Sparkling Rosé Sangria 

Perfect for celebrating special summer moments, this bubbly sangria is as chic as it gets! Rosé wine is paired with strawberries, raspberries, and a touch of elderflower liqueur, topped with sparkling water or Prosecco for a bit of fizz. It’s light, refreshing, and oh-so-pretty.

Ingredients:

• 1 bottle of rosé wine
• 1 cup strawberries, sliced
• 1 cup raspberries
• 1/4 cup elderflower liqueur
• 1 cup sparkling water or Prosecco
• Ice cubes

Optional Garnish:

• Edible flowers
• Rosemary sprigs

Instructions:

1. In a large pitcher, combine the rosé wine, strawberries, raspberries, and elderflower liqueur.
2. Stir gently to mix the flavors and let it chill in the refrigerator for at least 1 hour.
3. When ready to serve, add ice cubes and top with sparkling water or Prosecco for a bubbly finish.
4. Pour into glasses and garnish with edible flowers or a rosemary sprig for an elegant touch.

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Tropical Mango Sangria 

Dreaming of a tropical getaway? Mango sangria is your ticket! Juicy mangoes, pineapples, and oranges meet crisp sauvignon blanc and a generous splash of coconut rum. Every sip feels like sunshine in a glass! 

Ingredients:

• 1 cup fresh mango, diced
• 1 cup fresh pineapple, diced
• 1 orange, sliced into rounds
• 1 bottle sauvignon blanc (750ml)
• 1/2 cup coconut rum
• 1/4 cup orange juice
• 1/4 cup pineapple juice
• 1-2 tablespoons sugar or honey (optional, for sweetness)
• Ice cubes
• Shredded coconut (optional, for garnish)

Instructions:

1. In a large pitcher, combine the diced mango, pineapple, and orange slices.
2. Pour in the sauvignon blanc, coconut rum, orange juice, and pineapple juice. Stir well to combine.
3. Taste and add sugar or honey if desired for additional sweetness. Stir until fully dissolved.
4. Refrigerate the sangria for at least 2 hours to allow the flavors to meld together.
5. To serve, rim the glasses with shredded coconut by dipping the rims in pineapple juice, then into the coconut. Fill glasses with ice, pour the sangria, and add some fruit from the pitcher for garnish.
6. Enjoy your tropical mango sangria!

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Berry Bliss Sangria 

This teeming-with-berries recipe is a burst of summer in every sip. Blackberries, blueberries, and strawberries are combined with red wine, a dash of orange liqueur, and a touch of honey for sweetness. It’s vibrant, delicious, and packed with antioxidants! 

Ingredients

• 1 cup blackberries
• 1 cup blueberries
• 1 cup strawberries, hulled and sliced
• 1 bottle (750ml) red wine (choose a fruity variety like Merlot or Zinfandel)
• 1/4 cup orange liqueur (e.g., Triple Sec or Cointreau)
• 2 tablespoons honey (adjust to taste)
• 1 orange, thinly sliced
• 1 lemon, thinly sliced
• Ice cubes (optional)

Instructions

1. In a large pitcher, combine blackberries, blueberries, and sliced strawberries.
2. Add the orange and lemon slices for a citrusy kick.
3. Pour in the red wine and orange liqueur, then stir in the honey until fully dissolved.
4. Let the sangria chill in the refrigerator for at least 2 hours (or overnight for deeper flavors).
5. When ready to serve, give it a good stir and pour over ice if desired.
6. Enjoy the sangria, and don’t forget to save the soaked berries for a dessert treat on vanilla ice cream!

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Watermelon Splash Sangria 

Watermelon, the ultimate summer fruit, takes center stage in this thirst-quenching recipe. Combine chunks of watermelon, mint leaves, lime slices, and white wine for a refreshing cooler that screams summer. 

Ingredients:

• 4 cups watermelon chunks (seedless)
• 1 cup white wine (Sauvignon Blanc or Pinot Grigio recommended)
• 1 lime, thinly sliced
• 1/4 cup fresh mint leaves
• Optional: 1/2 cup sparkling water or soda for a fizzy touch
• Ice cubes (as needed)

Instructions:

1. In a large pitcher, combine watermelon chunks, lime slices, and mint leaves.
2. Pour the white wine over the mixture and gently stir to combine.
3. To enhance the flavor and create a vibrant pink hue, blend 1 cup of the watermelon chunks and add the juice back into the pitcher.
4. Chill in the refrigerator for at least 1 hour to let the flavors meld.
5. Serve over ice, and if desired, top with sparkling water for a fizzy kick.

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Citrus Burst Sangria 

When life gives you lemons, limes, and oranges… make sangria! This zesty recipe combines citrus fruits with white wine and a touch of triple sec for extra richness. Serve it over ice, and prepare for a citrusy explosion of flavor! 

Ingredients:

• 1 lemon, sliced
• 1 lime, sliced
• 1 orange, sliced
• 1 bottle of white wine (750ml)
• 1/4 cup triple sec
• Ice cubes
• Optional: 1 teaspoon simple syrup for sweetness

Instructions:

1. Slice the lemon, lime, and orange into thin rounds.
2. In a large pitcher, combine the white wine and triple sec.
3. Add the sliced citrus fruits to the pitcher and stir gently to mix.
4. Chill in the refrigerator for at least an hour to let the flavors meld.
5. Serve over ice. If you prefer a sweeter sangria, add a teaspoon of simple syrup to each glass before pouring.

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Pineapple Coconut Sangria 

Need a tropical escape without a plane ticket? This sangria combines fresh pineapple chunks, coconut water, and pinot grigio. Want to go all-in on the tropical vibe? Add Malibu coconut rum for an indulgent twist. 

Ingredients:

• 2 cups fresh pineapple chunks
• 3 cups coconut water
• 1 bottle pinot grigio (750ml)
• Optional: 1 cup Malibu coconut rum

Instructions:

1. In a large pitcher, combine the fresh pineapple chunks, coconut water, and pinot grigio.
2. If desired, stir in Malibu coconut rum for a richer tropical flavor.
3. Chill in the refrigerator for at least 2 hours to allow the flavors to meld.
4. Serve over ice and garnish with a pineapple wedge or a tropical umbrella. For extra flair, pour into a hollowed-out pineapple!

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Spiced Apple Sangria 

Sometimes summer evenings call for something warming. Mix crisp apples, cinnamon sticks, and star anise with red wine for a spiced drink that’s perfect for a fireside gathering. Add a touch of apple cider to complement the spices. 

Ingredients

• 1 bottle of red wine (750ml)
• 2 crisp apples (sliced)
• 2 cinnamon sticks
• 2 star anise pods
• 1 cup apple cider
• 1 orange (sliced)
• 2 tablespoons honey or maple syrup (optional, for sweetness)
• Ice (optional)

Instructions

1. In a large pitcher, combine the red wine, apple slices, orange slices, cinnamon sticks, and star anise.
2. Pour in the apple cider and stir well.
3. If you prefer a sweeter sangria, mix in honey or maple syrup to taste.
4. Cover the pitcher and refrigerate for at least 2 hours to let the flavors blend.
5. Serve over ice (optional) or enjoy slightly chilled. Garnish with extra apple or orange slices if desired.

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Non-Alcoholic Sangria (For All Ages) 

Everyone can join the sangria fun with this alcohol-free version. Combine grape juice, orange juice, and sparkling water with your favorite fruits like strawberries, oranges, and grapes. It’s family-friendly and just as refreshing! 

Ingredients:

• 2 cups grape juice
• 1 cup orange juice
• 1 cup sparkling water
• 1 orange, sliced
• 1 cup strawberries, sliced
• 1 cup grapes, halved
• Fresh mint or basil for garnish

Instructions:

1. In a large pitcher, combine grape juice and orange juice.
2. Add the sliced orange, strawberries, and halved grapes. Stir gently.
3. Just before serving, pour in the sparkling water for a fizzy finish.
4. Serve chilled in glasses, garnished with fresh mint or basil for a touch of elegance.

Read more: 8 Iced Coffee Cocktails to Sip By the Pool

Healthy Ingredients, Balanced Choices

Each of these sangrias is brimming with the goodness of fresh fruits. From vitamin-packed berries to hydration-boosting watermelon, you’re not just indulging your taste buds, you’re also sneaking in some healthy benefits! 

If you’re looking to fully balance your summer indulgences with healthy habits, the 21-Day Smoothie Diet provides the perfect plan to fuel your body with wholesome, delicious smoothies. It’s easy, enjoyable, and complements any lifestyle. 

Your Summer Sangria Adventure Awaits

Whether you’re hosting a backyard barbecue, lounging by the pool, or looking to wind down after a long day, these summer sangrias bring joy to every occasion. For cocktail enthusiasts and smoothie lovers alike, they’re the perfect blend of fun and flavor! 

Which sangria recipe are you most excited to try? Share your creations with us in the comments or on social media. And if you’re ready to take your health-conscious summer to the next level? Don’t forget to check out the 21-Day Smoothie Diet, the ultimate partner in balanced living. 

Cheers to summer fun and unforgettable flavors! 

 

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