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Easy Sheet Pan Shrimp Boil Recipe – Quick & Flavorful

Easy Sheet Pan Shrimp Boil Recipe

Sheet Pan Shrimp Boil Recipe: The Easiest Way to Enjoy a Seafood Classic

A Sheet Pan Shrimp Boil is the quicker, mess-free version of the quintessential shrimp boil we know and love. Traditionally, a shrimp boil involves boiling shrimp, potatoes, sausage, and corn in a large pot of seasoned water. It’s delicious but can be time-consuming and a bit overwhelming for a cozy weeknight. 

Enter the sheet pan! By roasting everything together in the oven, you’ll enjoy all the flavors of a classic shrimp boil with minimal effort, cleanup, and time. Perfect for summer evenings, busy families, or anyone who craves a no-fuss seafood dinner, this recipe delivers bold spice and juicy, tender shrimp in just under 40 minutes.

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Ingredients You’ll Need

Gather these fresh, hearty ingredients to bring your easy seafood dinner to life:

  •  1 lb large shrimp (peeled and deveined, tails on) 
    • Pro Tip: Look for fresh, firm shrimp that smells like the ocean—not overly fishy. Frozen shrimp works too, just thaw them before use. 
  • 2 cups baby potatoes (halved) 
    • Use red, Yukon gold, or fingerling potatoes for their creamy texture. 
  • 2 ears of corn (cut into thirds) 
    • Fresh, sweet corn is ideal for juicy bites full of flavor. 
  • 12 oz smoked sausage (sliced) 
    • Andouille sausage is the traditional choice for that smoky, Cajun kick, but turkey sausage works as a leaner option. 
  • 4 tbsp butter (melted) 
  • 2 cloves garlic (minced) 
  • 1 tbsp Old Bay seasoning 
    • The seasoning that makes a shrimp boil sing! You can substitute with Cajun or Creole seasoning for a spicier profile. 
  • 1 lemon (sliced into wedges) 
  • Salt and pepper to taste 
  • Optional Garnish 
    • Fresh parsley or a sprinkle of paprika for extra color and flavor. 

Ingredient Variations 

Want to mix things up? Try these customizations: 

  • Swap shrimp for scallops or chunks of lobster tail. 
  • Use zucchini, bell peppers, or asparagus for extra veggies. 
  • Skip the sausage for a pescatarian twist. 

Step-by-Step Instructions to Make the Perfect Sheet Pan Shrimp Boil

This easy shrimp boil recipe is designed to simplify your life without sacrificing flavor. Here’s how to do it step by step. 

Prep Time: 10 minutes | Cook Time: 30 minutes | Serves: 4 

Step 1: Preheat Your Oven: Preheat your oven to 400°F (200°C) and line a large sheet pan with parchment paper or aluminum foil for easy cleanup. 

Step 2: Boil Potatoes and Corn: Start by giving your potatoes and corn a quick head start. Boil them in salted water for about 10 minutes, just until tender but still firm. Drain, then set aside. 

Step 3: Prepare the Seasoning Mix: Combine the melted butter, minced garlic, Old Bay seasoning, salt, and pepper in a small bowl. This will coat your ingredients with the signature flavor of a seafood boil. 

Step 4: Assemble on the Sheet Pan: Spread the boiled potatoes, corn, sausage slices, and raw shrimp onto the sheet pan in an even layer. Drizzle the butter seasoning mix over the top, tossing everything gently to ensure it’s well-coated. 

Step 5: Roast in the Oven: Bake for 15–20 minutes, or until the shrimp are pink and opaque, and the vegetables are slightly charred around the edges. 

Step 6: Add a Final Touch: Once out of the oven, squeeze fresh lemon juice all over and top with chopped parsley for a burst of freshness. Serve immediately and enjoy! 

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Health Benefits

  • Shrimp is a lean protein powerhouse rich in omega-3 fatty acids. 
  • Potatoes and corn provide complex carbs and fiber to keep you energized. 
  • Smoked sausage adds satisfying protein and flavor. 

Serving Suggestions

Take your Sheet Pan Shrimp Boil to the next level with these pairing ideas and tips! 

Perfect Sides 

  • Crusty bread to soak up that garlic butter goodness.  
  • A crisp green salad for a refreshing contrast. 
  • Coleslaw brings a tangy crunch to the table. 

Wine Pairing: Enhance the flavors with a glass of chilled white wine like Sauvignon Blanc or Chardonnay. Prefer beer? Go for a light lager or pilsner.  

Presentation Tips: Serve directly on the sheet pan as a fun, family-style meal, or transfer to a big platter for a stunning party-worthy presentation! 

Why You’ll Love This Sheet Pan Shrimp Boil

The Sheet Pan Shrimp Boil fulfills all the requirements for an ideal dinner. It’s fast, flavorful, and versatile, ensuring you’ll come back to this recipe time and again. Whether you’re feeding a busy family, treating yourself after work, or hosting friends for a laid-back summer evening, this seafood dinner feels special without the hassle. 

Give It a Try!

Fire up your oven and turn dinnertime into an effortless, flavorful adventure. If you make this recipe, we’d love to hear what you think! Share your experience in the comments below or tag us on social media with your shrimp boil creations. Enjoy your dish, and happy cooking! 

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This easy shrimp boil on a sheet pan is packed with bold Cajun flavor and hearty ingredients like corn, potatoes, and sausage. Great for family-style meals, meal prep, or a lazy Sunday dinner with minimal cleanup!

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