Top 7 Yellow Summer Squash Recipes You’ll Love

Top 7 Yellow Summer Squash Recipes You’ll Love

Yellow summer squash is one of the most versatile and delightful vegetables to grace your kitchen during the warmer months. This star ingredient is a summertime favorite due to its subtle sweetness, tender texture, and vibrant golden hue. Not only does yellow squash add a sunny pop of color to your meals, but it’s also packed with nutritional benefits like vitamins A, C, and fiber, making it a healthy addition to your plate.

Whether you’re a gardening enthusiast with a bumper crop of squash or simply someone looking to add a new twist to summer meals, we’ve got you covered. Below, we’re sharing seven irresistible yellow squash recipes that are easy to make, delicious, and perfect for any occasion. Grab your apron and get ready to cook your way through this summery ingredient!

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Grilled Yellow Squash with Herbs

There’s nothing quite like the smoky, charred flavor of grilled vegetables. This recipe takes full advantage of yellow squash’s natural sweetness and enhances it with fresh herbs.

Ingredients:

• 3 medium yellow squash
• 2 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp smoked paprika
• Salt and pepper to taste
• 1 tbsp fresh parsley or your favorite herb, chopped

Instructions:

1. Preheat your grill to medium-high heat.
2. Slice the yellow squash lengthwise into 1/2-inch-thick pieces.
3. Toss the squash slices with olive oil, garlic powder, smoked paprika, salt, and pepper.
4. Grill squash for 3-4 minutes on each side until tender and slightly charred.
5. Sprinkle with fresh parsley before serving.

Pro tip: Experiment with different herb combinations like rosemary, thyme, or cilantro to give this dish a twist!

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Yellow Squash and Zucchini Noodles

Who needs traditional pasta when you can enjoy a light and healthy plate of squash noodles? Serve with your favorite sauce for a satisfying and low-carb meal.

Ingredients:

• 2 medium yellow squash
• 2 medium zucchinis
• 1 tbsp olive oil
• 1/2 cup marinara or pesto sauce
• Salt and pepper to taste

Instructions:

1. Use a spiralizer or julienne peeler to create squash and zucchini noodles.
2. Heat olive oil in a pan over medium heat. Add the noodles and sauté for 2-3 minutes until just tender.
3. Toss with your preferred sauce, season with salt and pepper, and serve warm.

Pro tip: Add some grilled chicken or shrimp for an extra protein boost!

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Stuffed Yellow Squash with Quinoa and Vegetables

This recipe turns yellow squash into the ultimate summer squash boat that’s as nutritious as it is satisfying.

Ingredients:

• 4 medium yellow squash
• 1 cup cooked quinoa
• 1/2 cup diced bell peppers
• 1/2 cup chopped spinach
• 1/4 cup shredded Parmesan cheese
• 1 tsp Italian seasoning
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Slice the squash lengthwise and scoop out the seeds to create boats.
3. In a bowl, mix quinoa, bell peppers, spinach, Parmesan, Italian seasoning, salt, and pepper.
4. Fill each squash boat with the quinoa mixture and place on a baking sheet.
5. Bake for 20-25 minutes until the squash is tender.

Pro tip: Swap out quinoa for your favorite grain, such as rice or farro, and experiment with different veggies!

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Yellow Squash Fritters

Crispy on the outside, tender on the inside, these fritters are perfect as an appetizer or side dish.

Ingredients:

• 2 medium yellow squash, grated
• 1/4 cup all-purpose flour
• 1/4 cup grated Parmesan cheese
• 1 egg, beaten
• Salt and pepper to taste
• Olive oil for frying

Instructions:

1. Squeeze out excess moisture from the grated squash using a clean kitchen towel.
2. Combine squash, flour, Parmesan, egg, salt, and pepper in a bowl.
3. Heat olive oil in a frying pan over medium heat. Drop spoonfuls of the batter into the pan and flatten slightly.
4. Cook for 2-3 minutes per side until golden brown.

Pro tip: Serve fritters with a dollop of sour cream or a tangy yogurt dipping sauce.

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Yellow Squash and Corn Salad

This salad is as tasty as it is pretty, with summer flavors and a bright, fresh look.

Ingredients:

• 2 medium yellow squash, diced
• 1 cup cooked corn kernels
• 1/4 cup crumbled feta cheese
• 2 tbsp fresh basil, chopped
• 2 tbsp olive oil
• 1 tbsp fresh lemon juice
• Salt and pepper to taste

Instructions:

1. Combine yellow squash, corn, feta, and basil in a large bowl.
2. Whisk olive oil and lemon juice together, then drizzle over the salad.
3. Toss gently, season with salt and pepper, and serve chilled.

Pro tip: Add sliced cherry tomatoes or avocado for extra flavor and color!

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Yellow Squash Soup

Comforting and creamy, this soup makes for a perfect light dinner or lunch. Plus, it’s incredibly easy to prepare!

Ingredients:

• 4 cups yellow squash, sliced
• 1 small onion, diced
• 2 cups vegetable broth
• 1/2 cup heavy cream (optional)
• 2 tbsp olive oil
• Salt and pepper to taste

Instructions:

1. Heat olive oil in a pot over medium heat. Sauté onion until translucent.
2. Add yellow squash and vegetable broth. Simmer for 15 minutes.
3. Blend the soup until smooth using an immersion blender.
4. Stir in cream (if desired), season with salt and pepper, and serve warm.

Pro tip: Garnish with croutons or a drizzle of olive oil for added flair!

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Yellow Squash Casserole

This cheesy, comforting casserole is a crowd-pleaser at any gathering.

Ingredients:

• 4 cups yellow squash, sliced
• 1 cup grated cheddar cheese
• 1/2 cup breadcrumbs
• 1/4 cup diced onion
• 2 eggs, beaten
• 1/2 cup milk
• Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. Steam squash until tender, then place in a mixing bowl.
3. Add cheddar cheese, breadcrumbs, onion, eggs, milk, salt, and pepper. Mix well.
4. Transfer to a greased casserole dish and bake for 30 minutes until golden brown.

Pro tip: Top with extra cheese or crushed crackers for added texture!

Read More: 7 High Protein Summer Coffee Recipes for Weight Loss

Celebrate Summer with Yellow Squash

No matter how you slice, dice, or spiral it, yellow summer squash adds a burst of sunshine to every dish it touches. Whether you’re grilling, stuffing, or blending it, these recipes promise to make your summer dining absolutely sensational.

We’d love to see how you bring these recipes to life. Try them out, snap a photo, and share your creations with us!

Try these recipes and tell us!

 

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