8 Easy Maple Sausage Recipes for Quick Family Meals

Top 8 Easy Maple Sausage Recipes for Breakfast & Brunch Lovers

Looking for a delicious ingredient that’s versatile, family-friendly, and brimming with flavor? Look no further than maple sausage! Maple sausage combines the smoky richness of traditional sausage with just the right hint of sweetness, making it the perfect addition to a variety of recipes. Maple sausage can elevate your cooking skills and elevate your weeknight dinners.

Whether you’re a cooking enthusiast or just looking for quick dinner ideas, this list of top 8 easy maple sausage recipes will inspire you to whip up amazing meals in no time. Each recipe is designed to be simple, flavorful, and guaranteed to please even the pickiest eaters!

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1. Maple Sausage and Veggie Skewers

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Nothing says easy and fun like food on a stick! These maple sausage and veggie skewers are perfect for busy weeknights or even an impromptu backyard barbecue.

Why you’ll love it: These skewers are customizable and packed with colorful veggies. They’re a breeze to make and clean up is minimal!

Ingredients: 

• 1 package of maple sausage, cut into bite-sized chunks 
• 1 red bell pepper, cut into chunks 
• 1 yellow bell pepper, cut into chunks 
• 1 zucchini, sliced 
• 1 red onion, cut into quarters 
• Olive oil, salt, and pepper to taste 

Instructions: 

1. Preheat your grill or oven to 400°F. 
2. Thread maple sausage, red and yellow peppers, zucchini, and red onion onto skewers, alternating for variety. 
3. Brush the skewers with olive oil and season with salt and pepper. 
4. Grill or bake the skewers for 15-20 minutes, turning halfway through, until the veggies are tender and the sausage is golden and cooked through.

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2. One-Pan Maple Sausage and Apple Bake

This hearty dish combines the savory-sweet goodness of maple sausage with the natural sweetness of baked apples.

Why you’ll love it: This dish screams comfort food with its warm fall flavors. Plus, it’s all made in one pan—less mess, less stress!

Ingredients: 

• 4-6 maple sausage links 
• 2-3 medium apples, sliced 
• 1 large sweet potato, diced 
• 1 red onion, sliced 
• A drizzle of maple syrup 
• 1 tsp cinnamon 
• Salt and pepper to taste 
• Olive oil 

Instructions: 

1. Preheat the oven to 375°F. 
2. In a large bowl, toss the apple slices, sweet potato, and onion with olive oil, maple syrup, cinnamon, salt, and pepper. 
3. Spread the mixture evenly onto a baking sheet. Nestle the maple sausage links among the veggies. 
4. Roast in the oven for 30-40 minutes, stirring occasionally, until the sausages are cooked through and the veggies are caramelized and tender. 
5. Serve warm and enjoy the cozy, fall-inspired flavors! 

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3. Maple Sausage and Sweet Potato Hash

Perfect for breakfast-for-dinner nights, this sweet potato hash is both satisfying and nutrient-packed.

Why you’ll love it: It’s a one-pan wonder that combines bold flavors and hearty ingredients to satisfy everyone at the table.

Ingredients: 

• 1 package maple sausage, chopped 
• 2 large sweet potatoes, diced 
• 1 green bell pepper, diced 
• 1 red onion, diced 
• 1 tsp smoked paprika 
• Optional: fried eggs for topping 

Instructions: 

1. Heat olive oil in a large skillet over medium heat. 
2. Cook the maple sausage until browned, then remove and set aside. 
3. In the same skillet, add the sweet potatoes and cook until they start to soften. 
4. Stir in the diced bell pepper, onion, and smoked paprika. Cook until all veggies are tender. 
5. Add the sausage back to the skillet, mix thoroughly, and top with fried eggs if desired. 

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4. Maple Sausage and Brussels Sprouts Salad

Who says salads have to be boring? This warm Brussels sprouts salad with maple sausage bits is as nutrient-packed as it is flavorful.

Why you’ll love it: It’s crunchy, tangy, and just a little bit sweet—a perfect healthy but indulgent option!

Ingredients: 

• 2 cups shaved Brussels sprouts 
• Maple sausage, sliced into rounds 
• 1/4 cup dried cranberries 
• 1/4 cup chopped pecans 
• 2 tbsp balsamic glaze 

Instructions: 

1. Heat a skillet over medium heat and sauté maple sausage rounds until browned. Remove and set aside. 
2. In the same skillet, lightly sauté the shaved Brussels sprouts until tender but still crisp. 
3. Combine the Brussels sprouts, sausage, dried cranberries, and chopped pecans in a bowl. 
4. Drizzle with balsamic glaze and toss gently to coat. 
5. Serve warm and enjoy! 

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5. Maple Sausage and Rice Bowl

For nights when you want something quick and filling, these rice bowls are a lifesaver.

Why you’ll love it: These bowls are super versatile—swap out the veggies or add avocado for an easy family favorite.

Ingredients: 

• 2 cups cooked rice (white or brown) 
• 1 package of maple sausage, sliced into rounds 
• 1 cup steamed broccoli 
• 1 red bell pepper, sliced 
• Soy sauce or teriyaki sauce 

Instructions: 

1. Heat a skillet over medium heat and brown the maple sausage slices until cooked through. 
2. In a serving bowl, start with a base of cooked rice. 
3. Layer the steamed broccoli, red bell pepper slices, and browned sausage on top of the rice. 
4. Drizzle with soy sauce or teriyaki sauce for added flavor. 
5. Serve immediately and enjoy! 

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6. Maple Sausage and Mac & Cheese

Upgrade classic mac & cheese with savory-sweet maple sausage for a grown-up twist on a childhood favorite.

Why you’ll love it: Creamy, cheesy perfection with flavorful bites of maple sausage in every spoonful!

Ingredients: 

• 1 package of maple sausage, diced 
• 2 cups cooked pasta 
• 1 1/2 cups shredded cheddar cheese 
• 1 cup milk 
• 2 tbsp butter 
• 2 tbsp flour 

Instructions: 

1. Cook the diced maple sausage in a pan until browned, then set aside. 
2. In a small pot, melt butter over medium heat. Whisk in flour to create a roux. 
3. Gradually add milk, whisking continuously, until the sauce thickens. 
4. Stir in shredded cheddar cheese until fully melted and smooth. 
5. Combine the cheese sauce, cooked pasta, and maple sausage in a large bowl or pot. Mix well to coat everything. 
6. Serve warm and enjoy! 

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7. Maple Sausage Pizza

Pizza night just got an upgrade! Maple sausage and your favorite toppings combine for the ultimate slice.

Why you’ll love it: It’s gourmet meets quick-and-easy pizza night!

Ingredients: 

• 1 pre-made pizza crust 
• 1/2 cup marinara sauce 
• 1 package of maple sausage, diced 
• 1 cup shredded mozzarella cheese 
• Optional toppings: red onion, mushrooms, arugula 

Instructions: 

1. Preheat oven to 425°F. 
2. Spread marinara sauce evenly on the pizza crust. 
3. Add diced maple sausage, shredded mozzarella cheese, and any optional toppings. 
4. Place in the oven and bake for 12-15 minutes, or until the cheese is bubbly and golden brown. 

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8. Maple Sausage and Pasta

This maple sausage pasta combines sweet, savory, creamy, and tangy elements for a pasta dish you’ll crave again and again. 

Why you’ll love it: It’s comfort food at its finest, and it’s ready in less than 30 minutes!

Ingredients: 

• 1 package of maple sausage, sliced into rounds 
• 12 oz of your favorite pasta 
• 1 cup heavy cream 
• 1/2 cup grated Parmesan cheese 
• 1 cup cooked spinach 

Instructions: 

1. Cook the pasta according to package instructions, then drain and set aside. 
2. In a skillet over medium heat, brown the maple sausage slices until fully cooked. 
3. Lower the heat and pour in the heavy cream, stirring to combine with the sausage. 
4. Add the Parmesan cheese and stir until the sauce becomes creamy. 
5. Toss in the cooked pasta and spinach, mixing until everything is evenly coated in the sauce. 
6. Serve immediately and enjoy! 

Read More:

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Bring Maple Sausage to Your Table Tonight

Cooking with maple sausage is all about combining convenience with unbeatable flavor. From quick and easy weeknight meals to show-stopping dinner ideas, these recipes prove just how versatile and delicious it can be.

Which recipe will you try first? Be sure to share your creations using #MapleSausageRecipes—we’d love to see your take on these crowd-pleasers! 

Happy cooking!

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